Holiday charcuterie board with Tillamook

Thank you Tillamook for sponsoring this post. Try Tillamook Maker’s Reserve! Available at Costco.

Holiday Charcuterie Board

One of my favorite things about the holidays is all the get-togethers with family and friends… and all the delicious food at said get-togethers. It can feel a little overwhelming to whip something elegant and fancy up, on top of hosting a party, so my favorite thing to do is put together a charcuterie and cheese board. It’s always a crowd pleaser, and you can make it look super lush and inviting without a lot of work! And the best part is you don’t have to cook anything!

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Holiday Charcuterie Board

For this spread I partnered with Tillamook to feature their Maker’s Reserve 2013 Vintage White Cheddar. Here in the Northwest we’re pretty big Tillamook eaters, and I’ve actually been to the Tillamook factory in Oregon twice! Watching all those blocks of cheese getting cut and wrapped in the factory is kind of mesmerizing!
I’m a fan of sharp cheddars so this cheese hit the spot for me. The Maker’s Reserve line of cheddars are bold with the flavors unique to the year they come from (2013 in this case).

If you want to add some to your own holiday charcuterie board, you can find Maker’s Reserve 2013 Vintage White Cheddar (18oz.) can be found at select Costco stores in the Pacific Northwest and San Francisco Bay Area (search at https://www.tillamook.com/where-to-buy.html to see if your local store has it!).

Not sure what to include in your Charcuterie + Cheese board?
Here’s a list of some of my favorite things to plate up!

  • Cheese- You can get a variety and get a couple more exotic types of cheese, or stick with something classic and widely enjoyed, like a cheddar or brie

  • Rustic Mustard- This is great for spreading on crackers or bread, and is a little fancier looking than your standard mustard.

  • Fig Jam or Honey- I like having something a bit sweet to counteract all the savory that goes on with a Charcuterie board

  • Olives- There are lots of varieties, and some grocery stores even have an olive buffet so you can pick out a bunch of different kinds!!

  • Prosciutto/salami- There are lots of different kinds you can get, pick your favorite or get a few different types

  • Fruit- Pear slices always make it onto my board, but I also like to pick something seasonal. When I saw Pomegranates in my grocery store, I picked one up to include on this board!

  • Sliced bread/crackers- Gotta have a delivery system for all your cheese! I like to pick a rustic bread, slice it up, bake it with a bit of butter spread on each until they’re slightly golden, then cut a garlic clove in half and swipe it on each little toast- it gives them the perfect bit of garlic flavor!

  • Nuts- Marcona Almonds are my favorite to include, but you can choose whatever you like! Specialty or gourmet grocery stores will usually have some fancy nuts to choose from.

Now you’re ready to party! Grab a plate or a big cutting board to arrange all your items on, and your guests will flock to it! Happy holiday partying!

Dreaming of a White Christmas

White and Gold Christmas Tree

I have wanted a white Christmas tree for probably 4 or 5 years. It feels like forever. This year I decided to finally go ahead and just go for it, and I’m SO glad I did. I’m head over heels in love with it. I knew with my black chalkboard wall it would go perfectly, and I’m really happy with how it fits in my space! It’s still early in the season and not even December yet, so I’m sure I’ll make some additions to my holiday decor as we approach Christmas, but I wanted to share my little white tree because I’m so happy with it!

White Christmas Tree: Wayfair
Jute Rug as Tree Skirt: Wayfair
Tree Topper: Amazon
Ornaments: Thrifted


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Kitchen Before + After

White natural kitchen remodel

I still have a few odds and ends to button up on my kitchen remodel, but I grabbed these shots of the end result and I couldn’t resist sharing! (if you want to see my old kitchen before + after click here!)

Below is the before, as well as my design plan. I ended up going with white concrete skim coat counters instead of the walnut butcher block which was my original plan. We simply skimcoated our existing formica counters with white concrete, which ended up being way more affordable, plus we wanted something durable and low maintenance, as we’re potentially going to turn this house into a rental in the near future. While I love me some butcher block counters, having something that needed regular upkeep and could get ruined by someone putting a hot pan on the counter seemed like not the best idea for a rental.

I took out the east wall upper cabinets and had to do quite a bit of wall repair, but it looks lovely now and I like how much more bright and open it is in here! The remaining upper cabinets I painted white (Glidden Cappuccino white, which is the white in my whole house), and the lowers were painted Behr Iron Mountain. None of the cabinets had pulls, so I added brass pulls from Target.

My original plan was to do white square 4x4 tiles in an offset subway tile pattern but I ended up going with hexagonal white tiles and I’m really glad I did, I love that they are white and neutral, but have a more interesting pattern than the standard subway look.

Anyway, scroll down to see the transformation and I’ll put links to the products I used at the bottom!

Backsplash Tile: Daltile White Hex
White Concrete Countertop Overlay: Direct Colors Inc.
White upper cabinet and wall paint: Glidden Cappuccino white in Eggshell
Lower cabinet paint: Behr Iron mountain in Satin (if I did it again though, I’d do eggshell)
Open Shelving Brackets: Ikea
Cabinet Door Pulls: Target
Rug: Rejuvenation


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Thanksgiving Pumpkin Tablescape

Thanksgiving tablescape

I had a ton of fun throwing a “momsgiving” for the group of mom friends I’ve gained this year. I really wanted to celebrate with them all sans kiddos so we could actually hold a conversation, and it was so nice to hang out with adult mamas without our kids for once.

My house isn’t big, and it doesn’t have a dining room, so I dragged my low outside dining table into our living room and we all sat on poufs and cushions and snuggled in all cozy like. I love putting together beautiful tablescapes, and I wanted to keep this one feeling autumnal without being super colorful, so I went with white ghost pumpkins, seeded eucalyptus, artichokes, and olive branches.

I made the place tags with letter stamps and air drying clay, then just tied a sprig of rosemary and a little gold leaf pendant to each one with some bakers twine. All the brass candlesticks and candles were thrifted!


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Jack(-o-lantern)'s First Halloween!

halloween toddler pumpkin costume

We didn’t do anything for last halloween, but this year Jack had a bunch of friends his age, and was the perfect age for his first trick-or-treating adventure! We all met up at one family’s house and walked to Proctor Treats where the kiddos got their buckets filled with candy. Afterwards we trekked back to the house, let the babes play in the living room and all us adults filled up on cheese, chili, and wine while trick-or-treaters came to the door.

Jack was pretty obsessed with pumpkins all fall, so naturally I figured a pumpkin costume would be apropos. It’s also a bit of a family tradition. My brother was a pumpkin one halloween when he was super young, and that same year I was a witch, so I decided to be a witch again, this time with Jack. I was pretty excited to find Jack’s entire costume at the thrift store one day, and my costume was entirely pulled from my own closet (though I did have to buy a $3 witch hat because I couldn’t find the one I got some years ago, probably got thrown out in our 2016 move). Having a library of wigs from my Burlesque dancing days does tend to come in handy now and then!